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Rose Lemonade with Cocktail-Foam Bellini & Peach

Cocktail-Foam Rose Lemonade with Cocktail-Foam Bellini & Peach

Ingredients

  • 16cl cold rosehip tea
  • 1 teaspoon maple syrup
  • Raspberries
  • Cocktail-Foam Bellini & Peach

Preparation

  1. Mix the rosehip tea with the maple syrup.
  2. Allow the tea to cool.
  3. Serve with ice cubes.
  4. Finish with raspberries and Cocktail-Foam Bellini & Peach.
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Bellini & Peach

Bellini & Peach

Bellini & Peach

Top off your cocktails, drinks and dishes with a tasteful and original foamlayer of Bellini & Peach.

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