Contact us
Image Image

Inspiration

← Back to overview
Baked goat cheese and figs with bacon and Crunchy Nut Hazelnut

Crunchy Nuts Baked goat cheese and figs with bacon and Crunchy Nut Hazelnut

Ingredients

  • Crunchy Nut Hazelnut
  • Goat Cheese
  • Figs
  • Bacon
  • Honey
  • Cress

Preparation

  1. Briefly fry the goat cheese on both sides and caramelise with honey.
  2. Fry the figs and the bacon bits.
  3. Finish with Crunchy Nut Hazelnut and Cress.
Share to Facebook Share to Linkedin Share to Google Deel dit product
Hazelnut

Hazelnut

Hazelnut

Crunchy structures of home roasted hazelnuts.

Read more