New Tex Natural Whip
Vegan version of egg white, can be used to replace the aqua faba (cooking liquid of chickpeas).
6518
Article Number
250g
Content
8 x ⌀10cm
Packaging
Instructions for use
40 - 80 g/l, process between 3 and 21°C. Store between 3 and 21°C.
Storage Advice
Store at room temperature in closed packaging.
Packaging
