Dessert-Espuma Salted Caramel
Ready-to-eat salted caramel foam from the siphon. You can serve this Dessert-Espuma both cold and warm.
2522
Article Number
400ml
Content
Siphon
Packaging
Instructions for use
- Shake vigorously and dispense as desired while holding the siphon upside down. Serve cold. Heat au bain-marie to serve the espuma warm. Clean the nozzle with warm water after each use. Volume: +- 1600ml
Storage Advice
- Store in the refrigerator between 0 and 7°C. After opening, the siphon can be kept in the refrigerator until the expiry date, provided the nozzle is cleaned properly after each use.