Caviaroli Sauces

The olive is one of the most widely used ingredients in the Mediterranean cuisine; With these sauces, Caviaroli wants to pay homage to this versatile fruit.

These olive sauces (based on the Gordal olive); natural or enriched with Chipotle or Piparra (green chillies) put a pure yet complex product such as the green pickled olive at the centre of your kitchen.

These sauces are perfect for finishing off dishes and amuses, or for giving sauces an extra kick. They can also be used purely as a dressing or dip.