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Caviaroli

R&D Foodrevolution

Caviaroli are pearls of intense, high-quality oils. The pearls are made using a special technology that creates a caviar-like texture. An intense taste is released at the moment that the pearls reach the mouth. Caviaroli presents beautifully and is versatile in use. New to the range are the caviaroli drops: The original spherical olives, just like Albert Adrià serves in his restaurants.

Assortment

Arbequina 200g

Arbequina 200g

Pearls of olive oil from Arbequina olives.

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Arbequina 50g

Arbequina 50g

Pearls of olive oil from Arbequina olives

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Basil

Basil

Pearls of olive oil with basil.

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Drops Spheric Olives

Drops Spheric Olives

Spheric Olives

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Hazelnut

Hazelnut

Pearls of virgin hazelnut oil.

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Lemon Juice

Lemon Juice

Lemon juice pearls

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Piment

Piment

Pearls of Olive oil with spicy chili

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Rosemary

Rosemary

Pearls of olive oil with rosemary

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Sesam

Sesam

Pearls of black sesame seed oil.

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Soy Sauce

Soy Sauce

Soya sauce pearl

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Truffle

Truffle

Pearl with truffle aromatic oil.

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Vinegar Modena

Vinegar Modena

Balsamic vinegar pearl

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Wasabi

Wasabi

Pearls with a taste of wasabi.

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